For extra crispy nuggets, try double-dredging: flour, egg, flour, egg, then panko. Adjust seasoning to your liking! Add a pinch of garlic powder or onion powder to the flour mixture for added flavor. Don't overcrowd the air fryer basket! Cook in batches to ensure even cooking and maximum crispiness. Serve with your favorite dipping sauces: BBQ sauce, honey mustard, ranch, or sweet and sour sauce.
Air Fryer Chicken Nuggets
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PREP TIME15 mins
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COOK TIME15 mins
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TOTAL TIME30 mins
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SERVING8 People
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VIEWS43
Crispy, golden-brown chicken nuggets, air-fried to perfection! These homemade delights boast a tender, juicy interior encased in a crunchy, flavorful crust, ready in just minutes. A guaranteed crowd-pleaser for kids and adults alike!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate34 g
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Cholesterol146 mg
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Fiber2 g
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Protein44 g
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Saturated Fat2 g
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Sodium661 mg
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Sugar3 g
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Fat8 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPrepare Ingredients: Gather all ingredients and have them ready to use.
02
StepButtermilk Soak: In a large bowl, mix the buttermilk and chicken nuggets. Allow the chicken to soak for at least 15 minutes to tenderize and add flavor. (15 minutes)
03
StepSeasoned Flour Mix: In a separate large bowl, combine the flour, Parmesan cheese, paprika, parsley flakes, salt, and pepper. Whisk to ensure even distribution. (2 minutes)
04
StepEgg Wash: In another bowl, beat the eggs until smooth. (1 minute)
05
StepBread Crumb Prep: Pour the panko bread crumbs onto a flat plate or shallow dish for easy dredging. (1 minute)
06
StepDredge the Nuggets: Take each chicken nugget and dredge it first in the seasoned flour, ensuring it's fully coated. Then, dip it into the beaten egg, allowing any excess to drip off. Finally, coat the nugget thoroughly in the panko bread crumbs, pressing gently to adhere. (15 minutes)
07
StepPreheat and Prepare Air Fryer: Preheat your air fryer to 400 degrees F (200 degrees C). Spray the air fryer basket with cooking spray to prevent sticking. (5 minutes)
08
StepAir Fry the Nuggets: Place the breaded chicken nuggets into the air fryer basket in a single layer, being careful not to overcrowd. Lightly mist the tops of the nuggets with cooking spray to encourage browning. (2 minutes)
09
StepCook and Flip: Cook for 10 minutes, then flip the chicken nuggets and cook for an additional 2-3 minutes, or until golden brown and cooked through. Ensure the internal temperature reaches 165°F (74°C). (12 minutes)
10
StepServe: Remove the cooked chicken nuggets from the air fryer and serve immediately. Repeat with any remaining nuggets. (3 minutes)
11
StepEnjoy!
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RECIPE REVIEWS
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Lempi Flatley
Jun 21, 2025I added a little hot sauce to the buttermilk for a spicy kick. Delicious!
Joelle Leannon
May 28, 2025I didn't have buttermilk, so I used the lemon juice trick. Worked perfectly!
Cara Ernser
May 19, 2025The panko bread crumbs made these incredibly crispy. Will definitely make again!
Sarai Bradtke
May 10, 2025Family's favorite nuggets now, thank you so much for the recipe
Gerson Huel
Apr 23, 2025So easy and quick! Perfect for a weeknight dinner.
Ava Jacobs
Mar 26, 2025My kids devoured these! So much healthier than store-bought nuggets.
Carol Conroy
Dec 29, 2024These were great, but next time I'll be sure not to overcrowd the air fryer basket. Some of them didn't get as crispy as I wanted.
Ericka Brakusking
Dec 5, 2024I've tried other air fryer nugget recipes, but this one is the best. The Parmesan cheese adds a great flavor.