Experience the crispy, golden perfection of oven-fried catfish, a lighter and equally satisfying twist on a Southern classic. This recipe infuses succulent catfish fillets with a vibrant blend of spices and a touch of rustic cornmeal, all baked to a delightful crunch in under 20 minutes.
Experience the robust flavors of the South with our Blackened Catfish. A symphony of Cajun spices kissed by fire, this dish offers a delightful dance between the subtle sweetness of catfish and a bold, smoky char. Served over fluffy white rice, it's a comforting classic with a healthy twist.