Maribel Kozey

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

5 RECIPES

Mini Sausage Pancake Muffins

Mini Sausage Pancake Muffins

  • 4.8 / 5 ( 8 Ratings)

Experience the delightful harmony of sweet and savory with these miniature marvels! Perfect for a special breakfast or a quick, freezable treat, these muffins offer a burst of flavor in every bite.

Brined Thanksgiving Turkey

Brined Thanksgiving Turkey

  • 4.9 / 5 ( 8 Ratings)

Elevate your Thanksgiving centerpiece with this stunning brined turkey recipe. Infused with a symphony of sweet and savory notes, this bird emerges from the oven boasting a perfectly crisp skin and unbelievably juicy, flavorful meat. Prepare to impress your guests with a turkey that's anything but ordinary. Cook time and serving size will vary depending on the size of your turkey. The brine is made the same way regardless of the size of your turkey. Only the cook time and amount of filling will vary.

Grandma Dot's Stuffing Balls

Grandma Dot's Stuffing Balls

  • 4.6 / 5 ( 17 Ratings)

These delightful stuffing balls, inspired by a cherished family recipe, offer a delightful textural contrast with their crispy exterior and tender interior. A wonderful alternative to traditional casserole-baked stuffing, they're perfect for Thanksgiving or as a flavorful side dish any time of year.

Shrimp and Scallop Stir-Fry

Shrimp and Scallop Stir-Fry

  • 4.3 / 5 ( 17 Ratings)

Indulge in a symphony of flavors with this Shrimp and Scallop Stir-Fry, a light and delectable dish where succulent seafood meets vibrant vegetables in a dance of savory goodness. Perfect over a bed of fluffy rice for a satisfying and wholesome meal.

Galette des Rois

Galette des Rois

  • 4.9 / 5 ( 52 Ratings)

Celebrate Epiphany with this exquisite Galette des Rois, a traditional French puff pastry cake hiding a delightful secret. Discover the 'fève' and be crowned king or queen for the day! A truly regal treat.