Kenya Bernhard

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

3 RECIPES

Basic High-Altitude Bread

Basic High-Altitude Bread

  • 4.9 / 5 ( 35 Ratings)

Master the art of high-altitude baking with this adaptable bread recipe, perfect for crafting everything from crusty sandwich loaves to delectable pizza dough and soft, pliable naan. It's designed to thrive even at elevations like 5,500 feet!

White Bread I

White Bread I

  • 4.6 / 5 ( 268 Ratings)

Experience the simple pleasure of freshly baked white bread, its aroma filling your kitchen with warmth and comfort. A timeless classic, perfect for toasting, sandwiches, or simply enjoying with a pat of butter.

Sausage Egg Casserole

Sausage Egg Casserole

  • 4.7 / 5 ( 627 Ratings)

Wake up to a symphony of savory flavors with this Sausage Egg Casserole! Prepare it the night before, and in the morning, you'll have a breakfast or brunch centerpiece that's both comforting and impressive. Even with lighter ingredients, it delivers a deeply satisfying taste!