Ines Dickens

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

6 RECIPES

Retro School Cafeteria Peanut Butter Bars

Retro School Cafeteria Peanut Butter Bars

  • 4.8 / 5 ( 6 Ratings)

Relive the nostalgic flavors of your childhood with these irresistible peanut butter bars, reminiscent of the classic school cafeteria treat. A symphony of peanut butter, oats, and a creamy frosting, these bars are pure comfort in every bite.

Salted Caramel Coconut Macaroons

Salted Caramel Coconut Macaroons

  • 4.1 / 5 ( 7 Ratings)

Elevate the humble macaroon with a decadent swirl of caramel and a whisper of sea salt. This is not just a cookie; it's a tiny indulgence, perfect for satisfying your sweet cravings with a touch of sophistication.

Watermelon Juice

Watermelon Juice

  • 4.9 / 5 ( 9 Ratings)

Quench your thirst with this vibrant Watermelon Juice, a taste of summer in every sip! This refreshing beverage is incredibly easy to make and perfect for those sweltering days when you need a revitalizing pick-me-up.

Southern Possum Pie

Southern Possum Pie

  • 4.9 / 5 ( 27 Ratings)

This Southern Possum Pie is a delightful no-bake dessert, perfect for warm days. A creamy, layered pie with a hint of chocolate and vanilla, topped with whipped cream and pecans, it's a guaranteed crowd-pleaser with roots in classic Southern baking.

Chocolate Orange Marble Cake

Chocolate Orange Marble Cake

  • 4.3 / 5 ( 29 Ratings)

A delightful dance of citrus and cocoa, this marble cake is a symphony of flavors and textures. The bright zest of orange intertwines with the rich, dark notes of chocolate, creating a moist and visually stunning treat that's perfect for any occasion.

Fresh Strawberry Coffee Cake

Fresh Strawberry Coffee Cake

  • 4.7 / 5 ( 170 Ratings)

Delight in this exceptionally moist and tender coffee cake, bursting with the bright flavor of fresh strawberries and crowned with a buttery, coconut-kissed crumb topping. Perfect for a weekend brunch or a delightful afternoon treat!