Daija Harber

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

5 RECIPES

Nopalitos con Papas (Cactus with Potatoes)

4.5 / 5 ( 24 Ratings)

Experience the vibrant flavors of Mexico with this simple yet satisfying side dish. Tender cactus paddles mingle with soft potatoes, infused with the aromatic essence of onion, tomato, and a touch of jalapeño heat. A delightful vegetarian option that's both healthy and delicious.

Marilyn's Green Beans Italiano

4.4 / 5 ( 66 Ratings)

Elevate your Italian feast with these vibrant Green Beans Italiano, a symphony of textures and flavors. Crisp-tender green beans are embraced by a buttery, Parmesan-kissed breadcrumb topping, creating a delightful side dish that's both comforting and elegant.

Pan-Roasted Halibut with Clamshell Mushrooms and Lemon Butter Sauce

4.8 / 5 ( 66 Ratings)

Delicate halibut meets earthy clamshell mushrooms in this symphony of flavors, all brought together by a bright, luscious lemon-parsley butter sauce. A simple yet elegant dish perfect for a weeknight indulgence or a refined dinner party.

Pan Dulces

4.6 / 5 ( 69 Ratings)

Transport yourself to a vibrant Mexican bakery with these delightful Pan Dulces, or sweet breads. Each bun is crowned with a sugary, crackly topping that perfectly complements the soft, fluffy interior. A treat perfect for any time of day, these are especially comforting during the cooler months.

Pasta Fazul

4.4 / 5 ( 74 Ratings)

Experience the rustic charm of Pasta Fazul, a comforting Italian classic where tender cannellini beans meet perfectly cooked pasta in a rich, flavorful tomato broth. This dish is a celebration of simple ingredients, transformed into a hearty and satisfying meal that warms the soul.