Brooks Beer

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

4 RECIPES

Cube Steaks Parmigiana with Fresh Tomato Sauce

Cube Steaks Parmigiana with Fresh Tomato Sauce

  • 4 / 5 ( 3 Ratings)

Experience a delightful twist on the classic Chicken Parmigiana with these Cube Steaks Parmigiana. Tender cube steaks, perfectly breaded and pan-fried, are smothered in a vibrant fresh tomato sauce and topped with melted mozzarella for a quick, satisfying meal.

Quinoa, Butternut Squash, and Kale Salad

Quinoa, Butternut Squash, and Kale Salad

  • 4.8 / 5 ( 8 Ratings)

A vibrant and nourishing salad that celebrates the flavors of autumn. Roasted butternut squash and zucchini mingle with fluffy quinoa, tender kale, and a medley of sweet and savory accents. Dressed with a tangy apple cider vinaigrette, this salad is a delightful balance of textures and tastes, perfect as a light meal or a flavorful side dish.

Barbarian Beef

Barbarian Beef

  • 4.9 / 5 ( 10 Ratings)

Unleash your inner primal chef with this exhilarating method of cooking beef directly on hot embers. The result? A captivating fusion of smoky char and succulent tenderness, elevated by a vibrant, garlicky pepper sauce.

Spicy Chicken and Hominy Mexican Soup

Spicy Chicken and Hominy Mexican Soup

  • 4.5 / 5 ( 13 Ratings)

Embark on a culinary journey with this vibrant and heartwarming soup, where the warmth of spices dances with the earthy sweetness of hominy. A symphony of flavors that will awaken your senses and leave you craving more. Perfect for chasing away the chills on a cozy evening.