Bianka Mohr

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

5 RECIPES

Italian Anise Bread

5 / 5 ( 4 Ratings)

Embark on a culinary journey to Italy with this traditional anise bread. Passed down through generations, this recipe captures the essence of old-world baking, delivering a fragrant and flavorful loaf that's perfect for sharing with loved ones.

Sweet Potato Butternut Squash Pie

4.3 / 5 ( 12 Ratings)

Embrace the cozy flavors of autumn with this delightful pie, where the creamy sweetness of sweet potato dances harmoniously with the nutty notes of butternut squash in a luscious, custard-like filling. A sprinkle of warm spices and a blanket of golden marshmallows elevate this dessert to pure comfort food perfection.

Make-Ahead Smoked Salmon Spread

4.6 / 5 ( 25 Ratings)

Elevate your appetizer game with this decadent smoked salmon spread, infused with bright lemon pepper and fresh chives. Perfect for effortless entertaining – prepare ahead and serve with crisp table water crackers for an elegant and flavorful bite.

Corned Beef and Cabbage

4.7 / 5 ( 1.4K Ratings)

A celebration of simple flavors, this Corned Beef and Cabbage recipe transforms humble ingredients into a deeply satisfying and comforting meal. The tender corned beef, paired with sweet carrots, earthy potatoes, and vibrant cabbage, is a classic for a reason.

Cream Puffs

4.7 / 5 ( 1.4K Ratings)

Delicate and airy, these cream puffs are a testament to the magic of choux pastry. Watch them rise in the oven, then fill them with a luscious, homemade vanilla cream. A drizzle of chocolate transforms them into an elegant dessert, perfect for impressing any crowd.