For a spicier kick, add a pinch of cayenne pepper or a dash of your favorite hot sauce to the ground beef mixture. Feel free to customize your tacos with other toppings like shredded cheese, diced tomatoes, onions, or guacamole. To make this recipe vegetarian, substitute the ground beef with crumbled tofu or black beans.
Taco Dinner
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PREP TIME10 mins
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COOK TIME15 mins
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TOTAL TIME25 mins
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SERVING4 People
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VIEWS46
Savor the vibrant flavors of the Southwest with this quick and easy taco dinner! Seasoned ground beef, a medley of colorful vegetables, and all your favorite taco toppings come together in under 30 minutes for a satisfying and customizable meal.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate44 g
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Cholesterol77 mg
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Fiber6 g
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Protein27 g
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Saturated Fat9 g
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Sodium1272 mg
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Sugar2 g
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Fat25 g
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Unsaturated Fat0 g
Follow The Directions
01
StepIn a large nonstick skillet, brown the ground beef over medium-high heat. Drain off any excess fat. (5 minutes)
02
StepAdd the Southwest Vegetable Blend, taco seasoning from the kit, and water to the skillet. Cook, stirring occasionally, until the vegetables are tender, about 5 minutes. (5 minutes)
03
StepWarm the tortillas and taco shells according to the kit instructions. (2 minutes)
04
StepFill the tortillas or taco shells with the ground beef mixture. Top with taco sauce, shredded lettuce, and sour cream to taste. (3 minutes)
05
StepServe immediately and enjoy! (1 minute)
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Yvette Hudson
Jun 13, 2025I added some diced onions and bell peppers to the ground beef while it was cooking for extra flavor and texture.
Jackeline Robel
May 10, 2025My kids loved this! It's a great way to get them to eat their vegetables.
Linnie Dare
May 3, 2025I substituted plain Greek yogurt for the sour cream to cut down on calories, and it was still delicious!
Kristy Dubuque
Apr 13, 2025This was so easy and quick to make on a busy weeknight!
Arvel Shields
Jan 28, 2025Next time, I think I'll try adding a can of black beans for extra protein and fiber.
Aliya Greenholt
Jan 17, 2025I found that using a leaner ground beef helped to reduce the amount of grease.
Anne Boyle
Dec 25, 2024A dollop of guacamole really elevates this taco dinner!
Katharina Mayert
Dec 23, 2024The Southwest Blend was a great shortcut! I'll definitely make this again.