For a spicier kick, add a pinch of red pepper flakes to the cream cheese mixture. Feel free to experiment with different fillings, such as spinach and feta or sun-dried tomatoes and mozzarella. Make sure the cream cheese is fully softened for easy mixing. If you don't have toothpicks, you can use kitchen twine to secure the bacon.
Stuffed and Wrapped Chicken Breast
-
PREP TIME20 mins
-
COOK TIME35 mins
-
TOTAL TIME55 mins
-
SERVING4 People
-
VIEWS756
Elevate your chicken game with this delightful recipe! Tender chicken breasts are generously stuffed with a creamy, flavorful filling and then embraced by crispy bacon. A guaranteed crowd-pleaser perfect for a weeknight dinner or a special occasion.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate4 g
-
Cholesterol134 mg
-
Fiber1 g
-
Protein35 g
-
Saturated Fat13 g
-
Sodium1196 mg
-
Sugar1 g
-
Fat25 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). Lightly grease a small baking dish. (5 minutes)
02 Step
Recipe View 8 mins Place the bacon in a large, deep skillet. Cook over medium-high heat until the grease has mostly rendered, but the bacon is still very soft, about 3 minutes. Remove, and pat dry with paper towels; set aside. (8 minutes)
03 Step
Recipe View 15 mins Stir together the cream cheese, green onions, bell pepper, garlic powder, salt, and pepper in a bowl until combined. Divide this mixture onto each chicken breast. Fold the breasts in half, and wrap with 2 slices of bacon. Secure with toothpicks as needed. Place into the prepared baking dish. (15 minutes)
04 Step
Recipe View 35 mins Bake in the preheated oven until the chicken is no longer pink in the thickest part, 30 to 35 minutes. Remove the toothpicks before serving. (35 minutes)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
LATEST RECIPES
-
1 -
2 -
3 -
4 -
5
Jacey Gutkowski
May 12, 2025This recipe was amazing! My family loved it, and it was so easy to make.
Agnes Cruickshank
Mar 19, 2025The bacon crisped up perfectly, and the chicken was so moist and flavorful. Will definitely make again.
Ellen Vandervort
Sep 21, 2024I added some jalapenos to the cream cheese mixture for extra heat. It was a huge hit!
Marty Weimann
Dec 5, 2023I found that searing the chicken breasts before wrapping them in bacon helped to seal in the juices and keep them from drying out.