For an extra touch of richness, consider using European-style butter. Ensure your baking powder is fresh for the best rise. Adjust the amount of chocolate chips to your personal preference. Consider using dark chocolate for a richer flavor. A glaze of powdered sugar and milk or lemon juice makes a lovely addition once the cake is cooled.
Earline Weber
Jun 22, 2025My family loves this coffee cake! It's become a weekend tradition.
Johanna Bode
Jun 21, 2025This recipe is a keeper! Thanks for sharing.
Gladyce Douglas
Jun 17, 2025Amazing recipe, I will make it again! I love it
Quinton Runolfsson
Jun 15, 2025I made a glaze with powdered sugar and milk, and it took the cake to the next level.
Armand Hammes
Jun 2, 2025The cake was easy to make, and the directions were clear and easy to follow.
Buck Mcglynn
May 30, 2025I've made this cake several times, and it always turns out perfectly. The sour cream makes it so moist and tender.
Lewis Waelchi
May 20, 2025Next time, I'll try using dark chocolate chips for a richer flavor.
Ivory Doyle
May 19, 2025This cake was a huge hit at my brunch! Everyone raved about the combination of cinnamon and chocolate chips.
Izabella Mueller
May 17, 2025I added chopped pecans to the batter, and it was a delicious addition!
Aiyana Waters
May 12, 2025I accidentally overbaked the cake, but it was still delicious!