Name: Slow Cooker Mexican Chicken Soup
Prep time: 10 min
Cook time: 6 h 35 min
Total time: 6 h 55 min
Yield: 8
Cuisine: US
Ingredients: 6 boneless, skinless chicken thighs (or more, to taste); 2 (15-ounce) cans chicken broth; 2 (15-ounce) cans diced tomatoes, undrained; 2 (15-ounce) cans black beans, rinsed and drained; 1 (15-ounce) can whole kernel corn, drained; 1 (8-ounce) can tomato sauce; 1 (4-ounce) can diced green chiles; 1 (1.25-ounce) package taco seasoning mix; Shredded Cheddar cheese, for garnish (to taste); Sour cream, for garnish (to taste); Crushed tortilla chips, for garnish (to taste); Chopped fresh cilantro, for garnish (to taste)

Embrace the warmth of a vibrant, slow-cooked Mexican-inspired chicken soup. Infused with a medley of Southwestern flavors, this comforting dish is perfect for a cozy night in. Customize your toppings for a truly personalized experience.

Follow The Directions

01

Step

If starting with raw chicken: Place chicken thighs in the slow cooker. (5 minutes)

02

Step

Pour in chicken broth, diced tomatoes, black beans, corn, tomato sauce, diced green chiles, and taco seasoning mix. (5 minutes)

03

Step

Stir to combine all ingredients. (2 minutes)

04

Step

Cover and cook on low for 6-8 hours, or on high for 3-4 hours, or until chicken is tender and easily shredded. (Cooking time: 6-8 hours or 3-4 hours)

05

Step

Remove chicken from the slow cooker and shred with two forks. Return the shredded chicken to the slow cooker and stir. (10 minutes)

06

Step

Ladle into bowls and garnish with shredded Cheddar cheese, sour cream, crushed tortilla chips, and chopped fresh cilantro. (5 minutes)

For a smokier flavor, add a teaspoon of smoked paprika.
Feel free to add other vegetables like bell peppers or onions for extra nutrients and flavor.
To control the spice level, use a mild taco seasoning or reduce the amount of diced green chiles.
This soup tastes even better the next day, as the flavors meld together.

Emmet Hintz

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.7/ 5 ( 3 Ratings)

Total Reviews: (3)

Connie Ondricka
Jun 25, 2025
I added a can of pinto beans and some diced bell peppers to make it even heartier. My family loved it!
Gia Grimes
Jun 16, 2025
This recipe is a lifesaver on busy weeknights! I love how easy it is to throw everything in the slow cooker and come home to a delicious meal.
Marisol Brekke
Jun 15, 2025
The spice level was perfect for us. We topped it with avocado and a squeeze of lime juice for extra freshness.

Slow Cooker Mexican Chicken Soup

Ingridients

Nutrition

Follow The Directions

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Emmet Hintz

Written by

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