For a spicier kick, use hot Italian sausage or add a pinch of red pepper flakes. If you don't have chunky applesauce, you can use regular applesauce and add a few diced apples for texture. This appetizer can be made ahead of time and reheated before serving. Just store it in the refrigerator until ready to bake or reheat. Consider adding a splash of apple cider vinegar for a tangy counterpoint to the sweetness.
Sausage Applesauce Appetizer
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PREP TIME10 mins
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COOK TIME45 mins
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TOTAL TIME55 mins
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SERVING8 People
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VIEWS244
Savor the sweet and savory harmony of this irresistible appetizer. Juicy Italian sausage mingles with the comforting flavors of applesauce and brown sugar, creating a crowd-pleasing treat that disappears in minutes. Perfect for parties or a cozy night in!
Ingridients
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Nutrition
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Carbohydrate29 g
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Cholesterol86 mg
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Fiber1 g
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Protein16 g
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Saturated Fat13 g
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Sodium837 mg
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Sugar26 g
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Fat36 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat your oven to 325°F (165°C). (5 minutes)
02 Step
Recipe View 15 mins In a large skillet over medium-high heat, brown the Italian sausage, breaking it up with a spoon as it cooks. Drain off any excess grease thoroughly. Once cooled slightly, cut the sausage into bite-sized pieces. (15 minutes)
03 Step
Recipe View 5 mins In a 9x13 inch casserole dish, combine the browned sausage, brown sugar, applesauce, and chopped onion. Stir well to ensure all ingredients are evenly distributed. (5 minutes)
04 Step
Recipe View 45 mins Bake in the preheated oven for 45 minutes, or until the sauce is bubbly and the sausage is heated through. (45 minutes)
05 Step
Recipe View Remove from the oven and let cool slightly before serving. Serve with toothpicks or small skewers for easy serving.
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Jackeline Robel
Jan 28, 2025This recipe was a hit at our family gathering! Everyone loved the combination of sweet and savory.
Roy Haag
Jul 28, 2024The applesauce adds such a unique and delicious flavor. I will definitely be making this again!
Frida Kautzer
Mar 21, 2024I made this for a potluck, and it was gone in minutes! So easy and delicious.
Kaya Hansen
Nov 1, 2023I added a little bit of apple cider vinegar as suggested, and it was a great addition!