Quick and Easy Burrito Casserole

Quick and Easy Burrito Casserole
  • PREP TIME
    20 mins
  • COOK TIME
    20 mins
  • TOTAL TIME
    40 mins
  • SERVING
    12 People
  • VIEWS
    27

This comforting burrito casserole is a symphony of savory flavors and textures, perfect for a weeknight family dinner. Layers of seasoned ground beef, creamy beans, sweet corn, and melted cheese create a hearty and satisfying dish that everyone will love.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    27 g
  • Cholesterol
    71 mg
  • Fiber
    4 g
  • Protein
    22 g
  • Saturated Fat
    10 g
  • Sodium
    823 mg
  • Sugar
    2 g
  • Fat
    22 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
0 mins

Preheat the oven to 375 degrees F (190 degrees C).

02

Step
12 mins

Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease. Add taco seasoning and water; cook and stir until meat is coated, about 5 minutes more. Add enchilada sauce, refried beans, and corn; stir to combine.

03

Step
2 mins

Place a layer of tortilla strips in the bottom of a baking dish. Top with a layer of meat mixture, more tortilla strips, and Mexican cheese; repeat layers as necessary. End with a layer of Mexican cheese.

04

Step
9 mins

Bake in the oven until cheese is melted and golden, 8 to 10 minutes.

For an extra layer of flavor, consider adding a can of diced tomatoes or green chiles to the meat mixture.
Feel free to substitute ground turkey or chicken for the ground beef.
To prevent the tortilla strips from becoming soggy, lightly toast them in a dry skillet before layering them in the casserole.
Serve with your favorite toppings, such as sour cream, guacamole, salsa, and chopped cilantro.

Nolan Damore

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.8/ 5 ( 9 Ratings)
Total Reviews: (4)
  • Andreane Davis

    So easy and adaptable. I used ground turkey and reduced-fat cheese to make it a little healthier.

  • Pearl Lueilwitz

    This recipe is a lifesaver on busy weeknights! My kids devoured it.

  • Cydney Bauch

    I love how customizable this recipe is. You can really add whatever veggies you have on hand.

  • Georgianna Champlin

    I added some black beans and a can of Rotel tomatoes for extra flavor. It was delicious!

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