Pizza Soup Is the Fun and Flavorful Mashup You Never Knew You Needed

Pizza Soup Is the Fun and Flavorful Mashup You Never Knew You Needed
  • PREP TIME
    5 mins
  • COOK TIME
    25 mins
  • TOTAL TIME
    30 mins
  • SERVING
    6 People
  • VIEWS
    21

Imagine the irresistible flavors of your favorite pizza transformed into a comforting, slurpable soup. This Pizza Soup bursts with savory Italian sausage, sweet peppers, tangy tomatoes, and a cheesy, crispy topping that will have you craving more!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    19 g
  • Cholesterol
    72 mg
  • Fiber
    5 g
  • Protein
    26 g
  • Saturated Fat
    13 g
  • Sodium
    1809 mg
  • Sugar
    10 g
  • Fat
    33 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

Gather all ingredients.

02

Step

Cut pepperoni slices in half.

03

Step

In a 6-quart soup pot over medium-high heat, cook pepperoni until crisp, stirring occasionally (about 5 minutes).

04

Step

Remove pepperoni and drain on paper towels. Set aside.

05

Step

In the same pot, cook sausage over medium-high heat until browned and cooked through (about 5 minutes).

06

Step

Add onion and peppers; cook until crisp-tender, stirring occasionally (about 5 minutes).

07

Step

Add diced tomatoes, tomato sauce, beef broth, and Italian seasoning to the pot. Bring to a boil over medium-high heat. Reduce heat and simmer, covered, for 10 minutes, stirring occasionally.

08

Step

Ladle soup into bowls and top each serving with crispy pepperoni, mozzarella, and Parmesan cheese. Serve immediately.

For an extra layer of flavor, consider adding a pinch of red pepper flakes to the soup while it simmers.
Feel free to substitute ground beef or turkey for the Italian sausage.
For a vegetarian version, omit the pepperoni and sausage and add a can of drained and rinsed cannellini beans or chickpeas.
Serve with crusty bread for dipping into the cheesy, flavorful broth.

Annabel Pacochanikolaus

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.9/ 5 ( 7 Ratings)
Total Reviews: (9)
  • Minnie Littel

    I used turkey sausage instead of Italian sausage to make it a bit healthier, and it was still fantastic.

  • Marilou Adams

    This recipe is a keeper! So much flavor!

  • Ward Barrows

    This soup is so versatile. You could easily customize it with your favorite pizza toppings.

  • Kamille Mayer

    This soup is so easy to make and perfect for a weeknight meal.

  • Melisa Davis

    I blended half of the soup with an immersion blender before adding the cheese for a creamier texture.

  • Prudence Stark

    Next time, I think I'll try adding some mushrooms and black olives for a more complete pizza experience.

  • Fatima Doyle

    My kids absolutely loved this! It's a great way to get them to eat their vegetables.

  • Domingo Zemlak

    Don't skip the crispy pepperoni! It adds such a great texture and flavor.

  • Madilyn Turner

    I added a pinch of red pepper flakes for a little extra kick. Delicious!

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