For an extra layer of flavor, consider adding 1/2 cup of raisins or dried cranberries to the batter along with the nuts. To enhance the spice notes, add a pinch of ground cloves or nutmeg to the batter. Store the frosted cake in an airtight container at room temperature for up to 3 days.
Old Fashioned Applesauce Spice Cake
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PREP TIME5 mins
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COOK TIME40 mins
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TOTAL TIME1 hrs 30 mins
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SERVING12 People
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VIEWS51
Embrace the cozy flavors of autumn with this delightful applesauce spice cake. This recipe transforms simple ingredients into a moist, fragrant treat that evokes feelings of warmth and home.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate63 g
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Cholesterol47 mg
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Fiber2 g
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Protein4 g
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Saturated Fat4 g
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Sodium363 mg
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Sugar22 g
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Fat24 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch baking pan. (5 minutes)
02 Step
Recipe View In a large mixing bowl, combine the spice cake mix, applesauce, eggs, and vegetable oil. Beat with an electric mixer on medium speed for 2 minutes until well combined. (3 minutes)
03 Step
Recipe View Stir in the chopped nuts until evenly distributed throughout the batter. (1 minute)
04 Step
Recipe View Pour the batter into the prepared baking pan and spread evenly. (1 minute)
05 Step
Recipe View Bake in the preheated oven for 35-40 minutes, or until a toothpick inserted into the center comes out clean. (40 minutes)
06 Step
Recipe View Let the cake cool in the pan for 15 minutes before inverting it onto a wire rack to cool completely. (15 minutes)
07 Step
Recipe View In a medium bowl, blend the vanilla frosting with the ground cinnamon until well combined. (2 minutes)
08 Step
Recipe View Once the cake is completely cool, spread the cinnamon-infused frosting evenly over the top. Slice and serve. (5 minutes)
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Kavon Oconnell
Jun 27, 2025This cake was so moist and delicious! The applesauce made it incredibly tender.
Maximilian Kautzer
Mar 24, 2025Easy to follow recipe and the cake turned out perfectly! A new family favorite.
Lucinda Schmitt
Jan 6, 2025I loved the addition of cinnamon to the frosting. It added a warm, comforting touch.