For a richer flavor, try using ghee instead of butter. A pinch of red pepper flakes can add a pleasant hint of heat. Garnish with fresh parsley or chives before serving for a pop of color and freshness.
Microwaved Potatoes Lyonnaise
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PREP TIME10 mins
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COOK TIME15 mins
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TOTAL TIME25 mins
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SERVING6 People
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VIEWS274
Transform humble potatoes into a flavor-packed side dish with this incredibly quick and easy microwave recipe. Savory diced potatoes and sweet onions mingle with fragrant garlic, herbs, and spices for a comforting dish ready in minutes.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate28 g
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Fiber2 g
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Protein3 g
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Saturated Fat1 g
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Sodium525 mg
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Sugar4 g
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Fat4 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 1 mins In a 3-quart microwave-safe casserole dish, combine the cubed potatoes, sliced onions, butter, minced garlic, sea salt, dried oregano, black pepper, and smoked paprika.
02 Step
Recipe View 10 mins Microwave on high until the butter melts, approximately 1 minute. Stir well to ensure all ingredients are coated.
03 Step
Recipe View Continue to microwave for another 10 minutes, stirring every 3 minutes to promote even cooking.
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Joshua Cormier
Apr 29, 2025I was skeptical about microwaving potatoes, but this recipe is surprisingly good! So quick and easy for a weeknight side.
Violette Hintz
Apr 26, 2025I added a little parmesan cheese after microwaving, and it was delicious!
Ryann Keebler
Jun 20, 2024This is now my go-to recipe when I'm short on time. The smoked paprika makes a big difference!