Mexicali Pork Chops

Mexican

Mexicali Pork Chops

Mexicali Pork Chops
  • PREP TIME
    30 mins
  • COOK TIME
    1 hrs
  • TOTAL TIME
    1 hrs 30 mins
  • SERVING
    4 People
  • VIEWS
    126

Transform ordinary pork chops into a vibrant fiesta of flavors! This colorful and quick dish combines the sweetness of corn, the tang of tomatoes, and the mild heat of green chilies for a truly unforgettable meal. Perfect served over rice or enjoyed on its own.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    17 g
  • Cholesterol
    49 mg
  • Fiber
    3 g
  • Protein
    13 g
  • Saturated Fat
    6 g
  • Sodium
    594 mg
  • Sugar
    4 g
  • Fat
    13 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Preheat oven to 350 degrees F (175 degrees C). (5 minutes)

Image Step 02
02 Step

Recipe View Melt 1 tablespoon of butter in a large skillet over medium heat. Add the onion, green bell pepper, and red bell pepper and sauté for 5 minutes. Add the tomatoes and corn and sauté for 5 more minutes. Pour this mixture into a 9x9 inch baking dish. (15 minutes)

Image Step 03
03 Step

Recipe View Melt the remaining butter in the same skillet over medium heat. Add the pork chops and sauté for 2 minutes per side, then place the chops in the baking dish over the vegetable mixture and cover with aluminum foil. (10 minutes)

Image Step 04
04 Step

Recipe View Bake at 350 degrees F (175 degrees C) for 12 to 15 minutes, or until internal pork temperature reaches 145 degrees F (63 degrees C). (15 minutes)

For an extra layer of flavor, consider adding a pinch of chili powder or cumin to the vegetable mixture.
If you don't have butterflied pork chops, you can use regular thick-cut chops. Just adjust the baking time accordingly.
A dollop of sour cream or a sprinkle of fresh cilantro makes a lovely garnish.

Kellie Rutherford

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.2/ 5 ( 42 Ratings)
Total Reviews: (3)

  • Helga Stark

    Mar 2, 2025

    This recipe is a lifesaver on busy weeknights! My family loves the flavor, and it's so easy to throw together.

  • Margot Collins

    Feb 3, 2025

    The pork chops were so tender and juicy. I will definitely be making this again!

  • Darrin Terrybrown

    Sep 24, 2024

    I added a can of black beans to the vegetable mixture for extra protein and fiber. It was delicious!

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