For an extra layer of flavor, toast the walnuts lightly before adding them to the salad. If you prefer a tangier flavor, add a squeeze of lime juice to the mayonnaise. Feel free to substitute pecans or almonds for the walnuts. This salad is also delicious served on croissants or lettuce wraps. For a spicier kick, add a pinch of cayenne pepper or a few dashes of your favorite hot sauce.
Hen's Nest Chicken Salad
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PREP TIME15 mins
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COOK TIME0 mins
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TOTAL TIME15 mins
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SERVING6 People
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VIEWS10
Escape the ordinary with this vibrant and texturally exciting chicken salad, reminiscent of sun-drenched afternoons and the lively flavors of a Mexican fiesta. A delightful twist on a classic, this salad boasts sweet pineapple, crunchy walnuts, and refreshing cucumber, all nestled within crispy taco shells.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate25 g
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Cholesterol37 mg
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Fiber3 g
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Protein16 g
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Saturated Fat4 g
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Sodium189 mg
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Sugar12 g
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Fat32 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
In a large bowl, gently combine the chopped chicken, drained pineapple chunks, coarsely chopped walnuts, and chopped cucumber. (5 minutes)
02
Step
2 mins
Add the mayonnaise to the bowl. Season generously with salt and freshly ground black pepper, adjusting to your preference. (2 minutes)
03
Step
3 mins
Carefully mix all ingredients together until evenly coated and well combined. (3 minutes)
04
Step
5 mins
Spoon the flavorful chicken salad mixture into the crispy taco salad shells, dividing evenly. (5 minutes)
05
Step
0 mins
Serve immediately and enjoy this delightful explosion of flavors and textures! (0 minutes)
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RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Ella Stoltenberg
Jun 28, 2025The walnuts give it a wonderful crunch. I might try adding some red onion next time.
Rylee Sipes
Jun 21, 2025This recipe is a game-changer! The pineapple adds such a surprising and delicious sweetness.
Shaun Cartwright
Jun 20, 2025This recipe is now a staple in my house. Thank you for sharing!
Burley Koelpin
Jun 19, 2025So much better than regular chicken salad. The taco shells are a fun touch.
Cristina Nader
Jun 17, 2025My kids even loved it! A great way to get them to eat their vegetables.
Tressie Homenick
Jun 13, 2025I used toasted almonds instead of walnuts, and it was fantastic!
Gregory Hills
Jun 7, 2025I made this for a picnic, and everyone raved about it. So easy to transport and assemble.
Cedrick Powlowski
Jun 6, 2025I added a little bit of sriracha for a kick. It was amazing!