For a richer flavor, substitute half of the milk with heavy cream. Sharp cheddar cheese can be substituted for American cheese. If you like a bit of heat, add a pinch of red pepper flakes to the cheese mixture. To prevent sticking, you can lightly grease the slow cooker before adding the ingredients. This dish is even better the next day! Store leftovers in an airtight container in the refrigerator for up to 3 days.
Justine Stehr
Jun 29, 2025This recipe is so easy and the potatoes always come out perfectly!
Giovanny Tromp
Jun 26, 2025I was skeptical, but these potatoes are amazing. So simple, yet so tasty!
Annie Bahringer
May 23, 2025My family loves this! It's become a regular dish at our potlucks.
Gloria Trantow
May 12, 2025The slow cooker makes these potatoes incredibly tender.
Kade Reichert
May 11, 2025This is now my go-to recipe for a comforting and easy side dish.
Jordi Jenkins
May 11, 2025I added some bacon bits on top for extra flavor – highly recommend!
Euna Hauckkshlerin
Apr 12, 2025I substituted the American cheese with cheddar and it was delicious!
Adrianna Schiller
Apr 10, 2025I made this for a church event, and it was a huge hit. Everyone wanted the recipe!