For a richer chocolate flavor, use dark chocolate pudding mix. Consider adding a layer of chocolate shavings or cocoa powder on top of the whipped topping for added elegance. To make this pie vegan, use a vegan graham cracker crust, vegan pudding mix (prepared with plant-based milk), and vegan whipped topping. For an adult twist, consider adding a tablespoon of coffee liqueur to the pudding mixture.
Chocolate Pudding Pie
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PREP TIME15 mins
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COOK TIME0 mins
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TOTAL TIME55 mins
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SERVING8 People
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VIEWS121
Indulge in the velvety embrace of our Chocolate Pudding Pie, a delightful symphony of creamy chocolate pudding nestled in a crisp graham cracker crust, crowned with a cloud of whipped topping and playful gummi worm accents. A whimsical treat for all ages!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate52 g
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Fiber1 g
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Protein3 g
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Saturated Fat8 g
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Sodium474 mg
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Sugar37 g
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Fat15 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Prepare the instant chocolate pudding according to the package directions. (5 minutes)
02 Step
Recipe View 2 mins Pour the prepared pudding into the prepared graham cracker crust, spreading evenly. (2 minutes)
03 Step
Recipe View 3 mins Gently spread the thawed whipped topping over the pudding layer, creating a smooth, even surface. (3 minutes)
04 Step
Recipe View 40 mins Refrigerate the pie until the pudding has set and the pie is firm but not too gooey, approximately 40 minutes. (40 minutes)
05 Step
Recipe View 5 mins Once chilled, decorate the top of the pie with gummi worms in a playful and artistic manner. (5 minutes)
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Briana Hickle
Jun 9, 2025My kids loved helping me decorate this pie with the gummy worms!
Salvador Murazik
May 14, 2025I added a layer of sliced bananas under the pudding and it was amazing!
Kaylah Erdman
Jan 29, 2025The graham cracker crust was a little too crumbly, next time I'll try pressing it more firmly into the pie plate.
Randy Bashirian
Jun 28, 2024Super easy and quick to make - perfect for a last-minute dessert.