Chicken Salad Spread
Elevate your lunch game with this refreshingly simple Chicken Salad Spread! A delightful blend of savory chicken, tangy pickles, and crisp celery, bound together with creamy mayonnaise and a hint of oniony zest. Perfect for a quick sandwich, a light salad, or even as a sophisticated appetizer.
Nutrition
-
Carbohydrate
7 g
-
Cholesterol
43 mg
-
Fiber
0 g
-
Protein
15 g
-
Saturated Fat
2 g
-
Sodium
476 mg
-
Sugar
7 g
-
Fat
6 g
-
Unsaturated Fat
0 g
DIRECTIONS
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01 Step
Recipe View
5 mins
Gather all ingredients. (5 minutes)
02 Step
Recipe View
2 mins
In a medium bowl, combine the drained chicken, chopped sweet pickles, mayonnaise, celery, and onion powder. (5 minutes)
03 Step
Recipe View
3 mins
Stir well until all ingredients are evenly distributed and the mixture reaches your desired consistency. (2 minutes)
04 Step
Recipe View
Serve immediately on your favorite bread, crackers, or a bed of crisp lettuce. (2 minutes)
For an extra layer of flavor, consider adding a dash of Dijon mustard or a sprinkle of fresh herbs like dill or parsley.
If you prefer a spicier kick, incorporate a few drops of your favorite hot sauce or a pinch of red pepper flakes.
To prevent the salad from becoming too watery, ensure the chicken is thoroughly drained and the celery is as dry as possible.
This spread can be made ahead and stored in an airtight container in the refrigerator for up to 3 days.
RECIPE REVIEWS
Avarage Rating:
4.3/ 5 ( 135 Ratings)
Total Reviews: (10)
Friedrich Franeckizieme
Mar 10, 2025So easy to customize with different herbs and spices.
Kariane Schuster
Dec 16, 2024This recipe is a lifesaver for quick lunches!
Larry Johnston
Dec 7, 2024Perfect for a picnic or potluck!
Oscar Willms
Jun 4, 2024A simple recipe, with complex taste.
Jules Stamm
Mar 25, 2024I used Greek yogurt instead of mayonnaise to lighten it up.
Jazlyn Connelly
Oct 25, 2023I never thought to add onion powder, but it really enhances the flavor.
Carmela Lowe
Sep 15, 2023A great way to use leftover cooked chicken.
Kian Gusikowski
Jun 25, 2023My kids absolutely love this in their sandwiches.
Nova Powlowski
Mar 14, 2023I love this!
Tia Wolff
Dec 18, 2022I added a dash of Dijon mustard for extra tang.