Chicken Eugene

Chicken Eugene
  • PREP TIME
    0 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    0 mins
  • SERVING
    8 People
  • VIEWS
    573

Indulge in Chicken Eugene, a comforting and flavorful dish featuring tender chicken breasts wrapped in smoky bacon and blanketed in a creamy mushroom sauce. Perfect for a cozy family dinner or an elegant gathering, this recipe is sure to impress with its ease and deliciousness.

Ingridients

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Nutrition

  • Carbohydrate
    5 g
  • Cholesterol
    122 mg
  • Protein
    41 g
  • Saturated Fat
    9 g
  • Sodium
    1352 mg
  • Sugar
    1 g
  • Fat
    23 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Preheat oven to 275 degrees F (135 degrees C). (5 minutes)

Image Step 02
02 Step

Recipe View 15 mins Line a 9x13 inch glass baking dish with thinly sliced dried beef. Wrap each chicken breast with a slice of bacon, securing with a toothpick if needed. Place the wrapped chicken breasts on top of the dried beef. (15 minutes)

Image Step 03
03 Step

Recipe View 5 mins In a bowl, combine the condensed cream of mushroom soup and sour cream until smooth. (5 minutes)

Image Step 04
04 Step

Recipe View 2 mins Pour the soup mixture evenly over the chicken breasts. (2 minutes)

Image Step 05
05 Step

Recipe View 3 hrs Bake in the preheated oven for 3 hours, or until the chicken is cooked through and the bacon is crispy. (180 minutes)

Image Step 06
06 Step

Recipe View 10 mins Let rest for 10 minutes before serving. (10 minutes)

For a richer flavor, use a high-quality, thick-cut bacon.
To prevent the bacon from shrinking too much, partially cook it before wrapping the chicken.
Serve with a side of roasted vegetables or creamy mashed potatoes for a complete meal.
Consider adding a splash of dry sherry to the soup mixture for added depth of flavor.
If you don't have dried beef, you can substitute prosciutto or ham.

Frederick Bernier

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.5/ 5 ( 191 Ratings)
Total Reviews: (4)
  • Teresa Marvin

    I made this for a potluck and it was gone in minutes! So easy and delicious.

  • Isac Beahan

    The chicken was so tender and juicy. I will definitely be making this again.

  • Ansel Simonis

    I added some garlic powder to the soup mixture and it gave it a nice kick.

  • Lane Kuphal

    This recipe was a hit at my dinner party! Everyone loved the creamy sauce and the bacon-wrapped chicken.

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