For the best flavor, use high-quality cream cheese. If you don't have triple sec, you can substitute with orange juice or orange zest for a similar citrus note. To prevent ice crystals, ensure the ice cream is stored in an airtight container. Get creative with mix-ins! Fold in fresh berries, chocolate chips, or chopped nuts after the ice cream is churned but before the final freeze.
Cheesecake Ice Cream
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PREP TIME15 mins
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COOK TIME0 mins
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TOTAL TIME1 hrs 15 mins
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SERVING16 People
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VIEWS42
Indulge in the creamy, tangy delight of Cheesecake Ice Cream! This frozen dessert captures the essence of classic cheesecake filling, offering a refreshing twist on a beloved treat. Customize it with your favorite berries and a sprinkle of graham cracker crumbs for an unforgettable experience.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate26 g
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Cholesterol18 mg
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Protein5 g
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Saturated Fat4 g
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Sodium117 mg
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Sugar21 g
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Fat6 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Combine all ingredients in a blender: milk, softened cream cheese, sugar, triple sec, vanilla extract, and a pinch of salt. (Prep time: 5 minutes)
02 Step
Recipe View 2 mins Blend until the mixture is perfectly smooth, ensuring no lumps remain. (Blend time: 2 minutes)
03 Step
Recipe View 1 mins Pour the blended mixture into your ice cream maker. (Prep time: 1 minute)
04 Step
Recipe View 25 mins Freeze according to your ice cream maker's instructions. This usually takes around 20-25 minutes, but check for your specific model. (Freeze time: 20-25 minutes)
05 Step
Recipe View 2 hrs Once frozen to a soft-serve consistency, transfer the ice cream to an airtight container and freeze for at least 2 hours to harden further. (Freeze time: 120 minutes)
RECIPE REVIEWS
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Please Rate
Jared Hermann
Jun 29, 2025I was skeptical about the triple sec, but it really elevates the flavor. My family loved it!
Anna Altenwerth
Jun 4, 2025Simple, delicious, and a crowd-pleaser. Perfect for summer!
Rahul Klocko
Dec 8, 2024This recipe is a game-changer! So easy and tastes just like cheesecake. I added strawberries and it was divine!