Blackened Ranch Pan-Fried Chicken Thighs

Chicken Thigh

Blackened Ranch Pan-Fried Chicken Thighs

Blackened Ranch Pan-Fried Chicken Thighs
  • PREP TIME
    5 mins
  • COOK TIME
    25 mins
  • TOTAL TIME
    30 mins
  • SERVING
    4 People
  • VIEWS
    45

Experience the tantalizing fusion of smoky char and creamy ranch in this quick and effortless pan-fried chicken thigh recipe. Achieve a delightful weeknight dinner with minimal fuss and maximum flavor, perfect for satisfying your culinary cravings.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    2 g
  • Cholesterol
    58 mg
  • Fiber
    0 g
  • Protein
    16 g
  • Saturated Fat
    3 g
  • Sodium
    337 mg
  • Fat
    13 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
2 mins

Heat vegetable oil in a cast-iron skillet over medium heat. (2 minutes)

02

Step
1 mins

In a small bowl, combine the dry ranch dressing mix, fresh cracked black pepper, and salt.

03

Step
12 mins

Generously rub the ranch seasoning mixture onto both sides of the chicken thighs, ensuring an even coating.

04

Step
12 mins

Place the chicken thighs, skin-side down, into the hot skillet. It's important not to move them to allow the skin to develop a beautiful, blackened crust. (12 minutes)

05

Step

Flip the chicken thighs and continue cooking until they are no longer pink in the centers and the juices run clear when pierced with a fork. (12 minutes)

06

Step

Use an instant-read thermometer inserted into the thickest part of the thigh to ensure it registers at least 165 degrees F (74 degrees C).

For enhanced flavor, marinate the chicken thighs with the ranch seasoning mix for at least 30 minutes prior to cooking.
If the skin is browning too quickly, reduce the heat slightly to prevent burning.
Serve these blackened ranch chicken thighs with your favorite side dishes, such as mashed potatoes, roasted vegetables, or a fresh salad.

Adrian Gottlieb

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.8/ 5 ( 15 Ratings)
Total Reviews: (6)

  • Murray Marvin

    May 18, 2025

    This recipe is a lifesaver! So easy and the chicken is incredibly flavorful and juicy.

  • Shaniya Rogahn

    Feb 25, 2025

    My family loved this! The ranch seasoning creates such a delicious crust.

  • Precious Hintz

    Feb 13, 2025

    I used boneless, skinless thighs and it still turned out great, but I reduced the cooking time a bit.

  • Yazmin Weissnat

    Feb 13, 2025

    So much flavor and so simple! I will add this to our regular dinner rotation.

  • Ward Schaefer

    Dec 10, 2024

    The skin was perfectly crispy and the chicken was cooked perfectly. Will definitely make again!

  • Matilda Klocko

    Dec 7, 2024

    I added a little garlic powder to the ranch mix and it was amazing!

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