Best Bacon Appetizer

Best Bacon Appetizer
  • PREP TIME
    5 mins
  • COOK TIME
    10 mins
  • TOTAL TIME
    15 mins
  • SERVING
    1 People
  • VIEWS
    75

Indulge in a symphony of smoky, sweet, and creamy flavors with these irresistible bacon roll-ups. Applewood-smoked bacon embraces a luscious cream cheese and brown sugar filling, creating a bite-sized appetizer that is both decadent and utterly addictive.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    5 g
  • Cholesterol
    18 mg
  • Protein
    4 g
  • Saturated Fat
    3 g
  • Sodium
    231 mg
  • Sugar
    5 g
  • Fat
    6 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Preheat your oven to 375 degrees F (190 degrees C). (Prep time: 5 minutes)

Image Step 02
02 Step

Recipe View Line a rimmed baking sheet with aluminum foil for easy cleanup.

Image Step 03
03 Step

Recipe View In a small bowl, thoroughly mix the softened cream cheese and light brown sugar until well combined. (Prep time: 2 minutes)

Image Step 04
04 Step

Recipe View Evenly spread the cream cheese mixture over the bacon slice, ensuring it covers most of the surface. (Prep time: 1 minute)

Image Step 05
05 Step

Recipe View Carefully roll up the bacon slice, starting from one end and ensuring the filling stays inside. (Prep time: 1 minute)

Image Step 06
06 Step

Recipe View Transfer the bacon roll-up to the prepared baking sheet, placing it seam-side down to prevent unraveling. (Prep time: 1 minute)

Image Step 07
07 Step

Recipe View Bake in the preheated oven until the bacon is beautifully browned and crisp, approximately 10 to 15 minutes. (Bake time: 10-15 minutes)

Image Step 08
08 Step

Recipe View Remove from the oven and let cool slightly before serving. (Cooling time: 2-3 minutes)

For a richer flavor, use a high-quality, full-fat cream cheese.
Experiment with different types of bacon, such as hickory-smoked or maple-flavored, to create unique variations.
Add a pinch of cayenne pepper to the cream cheese mixture for a subtle kick.
These appetizers are best served warm, but they can also be enjoyed at room temperature.

Ettie Hermann

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.0/ 5 ( 25 Ratings)
Total Reviews: (4)
  • Humberto Effertz

    I added a little bit of maple syrup to the cream cheese mixture and it was amazing!

  • Declan Koelpin

    These were a huge hit at my party! Everyone loved the combination of sweet and savory.

  • Herman Kris

    I tried it with peppered bacon and it gave it a nice spicy flavour.

  • Vincent Mosciski

    So easy to make and absolutely delicious. Will definitely be making these again!

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