For a richer flavor, use melted butter instead of vegetable oil. Add a sprinkle of cinnamon or nutmeg to the batter for extra warmth. Substitute maple syrup for brown sugar for a different flavor profile. Feel free to experiment with different types of sausage, such as Italian or chorizo. Serve with a dollop of Greek yogurt or a drizzle of honey for added indulgence.
Retha Macejkovic
May 11, 2025The combination of apples and sausage is surprisingly good!
Timothy Erdman
Feb 24, 2025I used gluten-free flour, and it worked perfectly.
Santiago Gerhold
Dec 3, 2024I added a pinch of cinnamon, and it was delicious!
Caleigh Gleichner
Sep 1, 2024This recipe is a family favorite! The kids love it, and it's so easy to make.
Justice Balistreri
Jul 26, 2024Next time, I'll try using different types of fruit, like peaches or pears.